To ease your site search, article categories are at bottom of page.

April 27, 2007

How flower industry empties Kenya's rivers

Kenya's second largest river, the Ngiro, is a life-sustaining resource for farmers on the northern slopes of Mount Kenya, but it also sustains big business farms growing vast quantities of blooms and vegetables for export. In 2006 the official Kenyan water authority, regional bodies, human rights and development groups as well as small-scale farmers accused flower companies near Mount Kenya of "stealing" water which would normally fill the river.

According to the head of the water authority, the 12 largest flower firms which farm hundreds of hectares of flowers, fruit and vegetables in the region and supply supermarkets such as Tesco, Sainsbury's and M&S and the European market, may be taking as much as 25% of water normally available to more than 100,000 small farmers. "The big flower farms should be taking water only [during] the floods, but they are taking it from high up the mountains whenever they need it. They are all stealing water. We follow the river at night and see them do it," said Severino Maitima, head of the recently set up, government-appointed Ewaso Ngiro water authority, which manages all the water in the region. "They steal it between 10pm and 2am. We do not know exactly how much they are taking, but it is a lot of water. They take it to replenish their stores when they think we sleep."

Locals and campaigners say the river now peters out 60 miles short of where it used to, and the overuse of water was contributing directly to conflict between small-scale farmers. The big companies were accused of directly risking the lives of nomadic pastoralists. "The flower companies are exporting our water. A flower is 90% water. We are one of the driest countries in the world and we are exporting water to one of the wettest. The minute that the flower firms came they met resistance. It was very acrimonious," said Maitima. "They are in direct competition with the peasant farmers for water and the biggest companies pay the same as the smallest peasant for water."

The water authority, set up last year to end the free-for all for water, says it is still compiling data on how much individual companies are using but is now having to lock up water outlets to prevent theft by the flower companies. Philip Gichuki, manager of the Ewaso Ngiro River Basin Development Authority said,"The small farmers have started to break the large flower farmers' water collecting points. It is not sustainable when the flower farmers survive and the small farmers do not. The large flower farms should plough back money. They should teach the more efficient use of water. "It cannot get more serious than it is. In some areas there has been no rain for three years. There is a 100km stretch of river which is dry. The companies have blocked rivers and are tapping streams on the mountain side," said Gichuki.

The greatest impact is being felt on the nomadic pastoralists in the semi arid areas to the north and east of Mt. Kenya , says John Ole Tingoi of Hope, a Maasai human rights group. "The flower farms have taken over land that the pastoralists used and there is now less water."

The Guardian

Article Categories

AGRA agribusiness agrochemicals agroforestry aid Algeria aloe vera Angola aquaculture banana barley beans beef bees Benin biodiesel biodiversity biof biofuel biosafety biotechnology Botswana Brazil Burkina Faso Burundi CAADP Cameroon capacity building cashew cassava cattle Central African Republic cereals certification CGIAR Chad China CIMMYT climate change cocoa coffee COMESA commercial farming Congo Republic conservation agriculture cotton cow pea dairy desertification development disease diversification DRCongo drought ECOWAS Egypt Equatorial Guinea Ethiopia EU EUREPGAP events/meetings expo exports fa fair trade FAO fertilizer finance fisheries floods flowers food security fruit Gabon Gambia gender issues Ghana GM crops grain green revolution groundnuts Guinea Bissau Guinea Conakry HIV/AIDS honey hoodia horticulture hydroponics ICIPE ICRAF ICRISAT IFAD IITA imports India infrastructure innovation inputs investment irrigation Ivory Coast jatropha kenaf keny Kenya khat land deals land management land reform Lesotho Liberia Libya livestock macadamia Madagascar maiz maize Malawi Mali mango marijuana markets Mauritania Mauritius mechanization millet Morocco Mozambique mushroom Namibia NEPAD Niger Nigeria organic agriculture palm oil pastoralism pea pest control pesticides pineapple plantain policy issues potato poultry processing productivity Project pyrethrum rai rain reforestation research rice rivers rubber Rwanda SADC Sao Tome and Principe seed seeds Senegal sesame Seychelles shea butter Sierra Leone sisal soil erosion soil fertility Somalia sorghum South Africa South Sudan Southern Africa spices standards subsidies Sudan sugar sugar cane sustainable farming Swaziland sweet potato Tanzania tariffs tea tef tobacco Togo tomato trade training Tunisia Uganda UNCTAD urban farming value addition value-addition vanilla vegetables water management weeds West Africa wheat World Bank WTO yam Zambia Zanzibar zero tillage Zimbabwe

  © 2007 Africa News Network design by Ourblogtemplates.com

Back to TOP